Space is limited. Therefore we strongly encourage you to make a reservation.
For more information about our two full-service restaurants, choose from the options below
The Wine Bar by a.o.c.
Suzanne's farmers market-inspired small plates menu combined with Caroline's dynamic yet approachable curated wine program makes this an easy first stop at the Bowl.
(Formerly Rooftop Grill)
Two wood-burning grills featuring steaks and skewers, market-fresh grains and greens, as well as an extensive raw bar are the heart of this al fresco restaurant with a Hollywood Hills backyard feel.